Join Gravy and Custard at their first ever pop-up supper club at The Jericho Cafe!

Ruth and Johan have kindly opened their doors to a number of Oxford based food producers and Gravy and Custard are the first of a fab line up!

THE FOOD

A beautiful Spanish inspired menu for £35 a head, three courses with a delicious Bamboo Cocktail included on arrival to start off a wonderful evening!

Beginning:
King Prawns Wrapped in Straw Potato, Romesco, Roasted Chorizo, Flaked Almond, Lemon & Parsley Oil
(Vegan Dish)
Baby Roasted Aubergine Wrapped in Straw Potato, Romesco, Roasted Plant Based Chorizo, Flaked Almond, Lemon & Parsley Oil

Middle:
Pork Saltimbocca, Rosti Potato, Esquites (Mexican Corn Salad), Sage Jus, Coriander Oil
(Vegan Dish)
Courgette & Plant Based Halloumi Rosti, Jersey Royals, Esquites (Mexican Corn Salad), Sage Jus, Coriander Oil

End:
Orange Drizzle Cake & Dark Chocolate Ganache, Orange Sorbet, Orange Curd, Almond Crumble See less