Central Oxford (14 Turl Street):
Mon – Fri: 8 am – 4.30 pm
Sat: 9 am – 5 pm
Sun: 10 am – 4 pm
Roastery (66 – 72 Magdalen Road):
Mon – Fri: 8 am – 4 pm
Sat & Sun: 9 am – 4 pm
Abingdon (1 Stert Street):
Mon – Fri: 8 am – 4 pm
Sat & Sun: 9 am – 4 pm
Botley (2 Church Way):
Mon – Fri: 8 am – 4 pm
Sat & Sun: 9 am – 4 pm
Charlbury (Market Street):
Mon – Fri: 8 am – 4 pm
Sat & Sun: 9 am – 4 pm
Woodstock (Oxford Street):
Mon – Fri: 8 am – 4 pm
Sat & Sun: 9 am – 4 pm
The Missing Bean love coffee. Everything about coffee. From sourcing the best direct-trade coffee beans from sustainable farms around the world and carefully roasting to draw out their unique flavours. Through to making the perfect cup of coffee for the hardworking people who support them. They went from being the first independently owned coffee shop in central Oxford, to a proud member of Oxford’s ever growing coffee scene. Now serving customers across the UK and beyond, either through their online coffee shop, or through their growing number of wholesale coffee customers.
Find out more about how The Missing Bean started on S1 E7 of the Independent Oxford Podcast.
INDIE OXFORD OFFER: 10% off all coffee online with code INDIE10
We love coffee. Everything about coffee. From sourcing the best direct-trade coffee beans from sustainable farms around the world and carefully roasting to draw out their unique flavours. Through to making the perfect cup of coffee for the hardworking people who support us. We went from being the first independently owned coffee shop in central Oxford, to a proud member of Oxford’s ever growing coffee scene. Now serving customers across the UK and beyond, either through our online coffee shop, or through our growing number of wholesale coffee customers.
Ori Halup, Owner and Managing Director
I love Missing Bean. Ori and I first met 15 years ago when I was opening Oxfork on Magdalen Road and although our businesses have developed very differently we hold a lot of shared values. I have really enjoyed watching them take risks and flourishing in the last few years in a market place where there is lots of competition.
– Chloe Horner, Owner at Chloe’s Charlbury
We love Missing Bean, Ori has been incredibly supportive of the farm and we sell Missing Bean filter coffee from our cafe on a Saturday which has been a smash hit with our customers! We take their used coffee grounds and add them to our compost, which is then used to nourish our growing beds, creating a sustainable, closed-loop system that benefits our community by reducing waste and supporting local food production. A great business that makes great coffee!
– Nicole Titera, Farm Lead at Oxford City Farm
One of my first clients way back in 2018 was Missing Bean and the relationship is still going strong! We’ve grown alongside each other and I’m so grateful to the team for sticking with me for so long, always believing in me and saying such nice things about me over the years. Also, mega thanks for bringing a cafe to Abingdon – I like to think that was just for me.
– Sarah Halliday, Owner at Sarah Halliday
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